Bali Home Bakeries to Sweeten Your Celebrations

I’m all about supporting local bakeries, especially since I was once a home baker myself – though my baking career only lasted two years during the pandemic lol. That short stint gave me a real appreciation for how challenging it is to run a home bakery. You’re basically a one-person show, handling everything from taking orders and buying ingredients to the actual baking, packaging, and delivery. It’s a non-stop hustle, and knowing that, I make it a point to support small, emerging businesses whenever I can.

In this article, I have collected my top favourite home bakeries that I think deserve a spotlight. Whether you’re planning a celebration or just looking for a sweet treat to brighten your day, these gems will not disappoint. So, let’s dive in and show some love to these talented bakers!

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Homie Buns

https://www.instagram.com/homiebuns

They make breads ranging from simple shapes to adorable designs, with a variety of fillings like chocolate, hazelnut, vanilla, salted caramel, as well as cupcakes and cookies. They even have a special birthday edition that comes with candles and a lovely ribbon-wrapped box. Now, they regularly create hampers for special occasions like Christmas, Eid al-Fitr, Chinese New Year, and Galungan, making them well worth checking out if you’re looking for a thoughtful gift for family and friends.

Image credit: Homie Buns Instagram

BakeOven

https://www.instagram.com/bakeoven.id

Their greatest hit is the cheesetart. And while the original is always a classic, my personal encore goes to the lemon tart, John Lemon, especially when enjoyed half-frozen! Trust me on this little trick and thank me later! 😉 And their menu is a symphony of puns: Edam Levine (yes, it features Edam cheese, lol), and Ayumi Hamachaki, a delightful choice for matcha lovers – highly recommended. You can order via Gojek, or catch them live at La Brisa Market every Sunday.

Image credit: BakeOven Instagram

You may also like this article: Goolali Gelato Bar & Pâtisserie: Semarang’s Sweetest Escape

Locale Baked

https://www.instagram.com/localebaked

When you think of scones, think of Locale Baked. They offer everything from classic plain scones to unique flavours like lemon glazed, salted caramel butter (their top three bestsellers), earl grey, double chocolate, and even savoury options like garlic butter herb and cheddar tomato basil. A friend recommended them, so I decided to order for another friend’s birthday – and she absolutely loved it! If you go for the classic plain scones, they come with cream and jam. Besides scones, they also whip up choux, pound cakes, éclairs, and other special-edition sweet treats.

Image credit: Locale Baked Instagram

Fika & Stories

https://www.instagram.com/fika_and_stories

This one is a newcomer to Bali’s home-bakery scene, but it’s already getting plenty of attention for its delicious cinnamon buns. What makes it special is its focus on Swedish treats – fika is a Swedish tradition of enjoying coffee, usually with something sweet. Staying true to its name, they bake small batches of Swedish favourites like biskvi, a chewy almond base topped with buttercream and dipped in chocolate; kolasnittar, Sweden’s beloved cookies with crisp edges and a chewy centre; and thumbprint cookies, buttery shortbread filled with strawberry jam.

Image credit: Fika & Stories Instagram

I Bake You Eat

https://www.instagram.com/i_bakeyoueat

I ordered their carrot cake just for fun – no special occasion. But since they make whole cakes in a mini size (10cm diameter), it was the perfect little treat! They deserve the highest compliment an Asian can give a cake: NOT…TOO….SWEET!!! hehe. Besides carrot cake, they also make salted caramel coffee cake, matcha dark chocolate cake, and Dutch boterkoek. These cakes also come in a sharing size (18cm).

Image credit: I Bake You Eat Instagram

Little G

https://www.instagram.com/littleghomebake

They make whole cakes and I discovered Little G because so many of my friends have ordered from them over the years – so I figured, they must be good, right? One day, in true last-minute fashion (because I’m so organised like that, lol), I messaged them to order a birthday cake for my husband. Despite the short notice, they responded with a positive “can-do” attitude, accepted my order, and delivered exactly what I asked for. The birthday boy absolutely loved it, and as a serious cake lover, his review is trustworthy. I can’t say the same for myself since I don’t eat cake, but with his honest feedback and the rave reviews from my cake-loving friends, I wholeheartedly recommend Little G for your special occasions – just try to be more organised than me 😉

Image credit: Little G Instagram

You may also like this article: Brunch in Bali – Rediscovering Legian through Farmer’s Daughter

Bu Toha

https://www.instagram.com/butoha_

As a true Indo kid, I can’t leave out jajan pasar (various Indonesian traditional snacks, commonly found in markets), because they are a staple for special occasions. A few times, I’ve even sent jajan pasar as a birthday gift for friends. These traditional Indonesian treats aren’t just delicious and nostalgic; they also make for a beautiful and thoughtful present. My go-to place is Bu Toha. They offer stress-free packages if you want everything pre-arranged, but if you’re feeling picky, you can customise your own tampah (woven bamboo tray) hamper by ordering items individually (just keep in mind there’s a minimum order for each). They also make Balinese jajan pasar, which is perfect for friends celebrating Balinese ceremonies.

Image credit: Bu Toha Instagram

At the end of the day, what makes home bakeries special isn’t just the cakes or the cookies – it’s the heart behind them. Each order supports someone’s passion, creativity, and countless hours spent perfecting their craft, often from their own kitchen. So whether you’re celebrating something big or simply craving a little sweetness, choosing a local home bakery is always a good idea. And if you discover your new favourite homemade treats along the way, share it with me! I will happily try it and feature it in this article.

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25 Apr 2026 by Bella in Eats

SKAI Bar & Grill in Legian: Same Soul, Refined Experience

The good old Legian never dies. I spent so much of my childhood in this neighbourhood that walking back through it now feels a bit like flipping through an old photo album; familiar corners, same vibe, and that nice feeling that not everything has changed. It’s comforting, in a way, to see some of the same restaurants still around - quietly standing the test of time. And if you know, you know…some places, they evolve, but never lose their charm. Not trying too hard, not chasing trends - just naturally keeping up, staying relevant in their own way, while holding on to what made people fall in love with them in the first place. One of them is SKAI Bar & Grill, formerly known as SKAI Beach Club. And yes, as the name suggests, the concept’s had a bit of a glow-up. The heart of it never goes anywhereOpen Flame, Bold Flavours, and Signature Cuts You may also like this article: Bali Home Bakeries to Sweeten Your Celebrations The heart of it never goes anywhere Don’t worry though, the iconic beachfront pool and those outdoor seats we all love are still very much there (I know, some memories are just too good to let go of). It still carries that same laid-back, by-the-sea energy that made it such a favourite in the first place. But now, there’s a cosy indoor extension with 34 seats - perfect if you’re into that open-flame, grill-side kind of experience that SKAI Bar & Grill is leaning into. There’s also a new terrace that low-key feels like a secret garden - very much an evolution of the OG SKAI vibe. Think floor-to-ceiling windows, lush greenery everywhere, and laser-cut screens that look dreamy during golden hour (warm, dappled light kind of situation). The seating is all hand-woven in soft driftwood greys and sandy taupes, tying everything back to the natural beachy colour palette (my bright pink outfit would really pop here! hehe). So yeah, anyway - new space, same soul. The new seating area that feels warm and homely You may also like this article: Brunch in Bali - Rediscovering Legian through Farmer’s Daughter Open Flame, Bold Flavours, and Signature Cuts Now onto the food - because this is the even more interesting part. Picture all that calming seaside ambience paired with their heroes on the menu; tender cuts with za’atar, citrusy sumac, a touch of smoky paprika. Simple, but so good. Add in the sea breeze, some greenery, and soft lantern light overhead… it’s seaside dining, in Bali, but with a slice of Eastern Mediterranean twist. At the heart of it all is an open kitchen. You get to watch the chefs fully in their element, working the fire and charcoal. There’s something quite satisfying about seeing it all happen right in front of you. This is where SKAI’s signature cuts come in; Angus tenderloin, grass-fed MB3+, pork chop Pata Negra Ibérico, and more. And if you’re someone who likes to choose your cut properly, you’ll appreciate this: the dry-aging chamber is now on display too, beautifully laid out on rustic maple boards. Take your time, have a look, and pick exactly what you’re in the mood for. The kind of spread that feeds the soul All in all, SKAI Bar & Grill, and this new expansion, is such a lovely addition to Legian’s dining scene. It’s one of those spots that feels familiar, but in the best, refreshed kind of way - like coming back to something you love, but better than you remember. And the fact that it’s located at Padma Resort Legian, a resort that holds so many beautiful memories for me, just makes it even more special to me! 🫶🏻✨ SKAI BAR & GRILL🥩 Cuisine: Eastern Mediterranean💰 Price range: From 250K/ person⏰ Opening hour: Mon-Thu, 12pm-11pm/ Fri-Sat, 12pm-12am, Sun, 12.30pm-11pm📍Address: Jl. Padma no. 1, Legian, Kec. Kuta Selatan, Badung, Bali

04 Feb 2025 by Bella in Eats

Pastries, Passion, and a Little Bit of Magic at Theo’s Wife Lois

I’ve got a pretty busy schedule and travel for work sometimes, but I refuse to be that person whose life is just work. So whenever I have to be out of town for a business trip, I make sure I squeeze in some me-time between meetings. I was recently in Bandung for a few days. I know Bandung has a cool coffee culture and is a fashion hub, but I only had a few hours to explore the city before my flight, so I had to be picky about where I went. In the end, I chose Theo’s Wife Lois. From what I gathered from their Instagram and menu, Theo and Lois are husband and wife who share a passion for adventures, art, and, of course, food - Theo in the hot kitchen and Lois in desserts. I somehow imagined them as Wes Anderson characters. Together, they created this charming restaurant. You can instantly sense their fun and quirky personalities the moment you step inside. I arrived quite early around 8am, and unlike in Bali, where breakfast spots are packed by 7am, the place was still empty. Or maybe I just got lucky? Because apparently, this place gets really busy. If I'm not mistaken, you are only allowed to stay for a maximum of 2 hours (but I didn't need that much to finish my breakfast so it was no biggie). Naturally, the first thing I did was explore the middle island, where all the cakes and pastries are displayed - sweet tooth represent! Since it felt like a bit of a holiday, I decided to indulge in a matcha scone and a Mochilembu - a Cilembu sweet potato flavoured bomboloni with clotted cream and a surprise mochi inside. Yum yum! Both were absolutely delicious, with just the right amount of sweetness. And let’s not forget the coffee - it was smooth and easy to drink. I think the pastry and cake varieties change every day or every other day. But when I was there, they had bombolonis with various fillings; Lembang berries, apple, azuki - and donuts with fun toppings like vanilla yuzu, peanut butter and jelly, cookie crumble, and pistachio. There was also a selection of financiers and pretzels, ranging from original and chocolate to almond nougatine. And if you're feeling a little naughty, they even had cheesecake and cookies - we make the rules when we're adults, so we are allowed to have them for breakfast right? Hehe. I didn’t see until I needed to go to the toilet that they have more seating at the back - oh, and a proper dining menu too, which looks amazing! Unfortunately, I didn’t have time to try it this time… but next time for sure! Being there, I realised that when something is made with so much love and passion, it shows in all the little details; the sweet creations, the interior, the colour palette, the witty quotes, the bright pink takeaway boxes, the sticker sets, and even the little mementos they’ve collected during their travels. I honestly feel like I could be good friends with Theo and Lois! Hahaha - if you two are reading this, hellooo! ;) If you’re ever in Bandung, this place should definitely be on your must-visit list. Whether you’re after a quiet morning treat or a full dining experience, Theo’s Wife Lois is a gem that truly reflects the love and creativity behind it. Can’t wait to go back and try more! Stay tune at Kata Bella! Ps. I did bring home more matcha scones and a yuzu one, and they were still just as good a few days later (I kept them in the freezer). Theo's Wife Lois - Jl. Progo No.23, Citarum, Bandung

23 Apr 2026 by Bella in Eats

My Little Canggu Restaurant List - Part 1

Canggu Restaurant List. Canggu might be a teeny, tiny spot on the map of Bali, but it has pretty much everything you need. From places to stay, entertainment, gyms to most importantly...food, the options are endless. We are spoiled for choice here, with everything from Indonesian and Asian to Western favourites. It almost makes the chaotic streets feel… worth it, lol (for those who keep asking why I live in Bali’s busiest hotspot). With so many places to try, there’s no way I can squeeze everything into one article - so I’m breaking it into two (maybe even three). So here’s part one: my Canggu restaurant list for light bites and healthy options. CANGGU RESTAURANT LIST FOR QUICK LUNCH AND BITES Deli CangguTony’s New York PizzaTygr SushiHoi An by MeVuiTHE HEALTHY ALTERNATIVESUnibowlTaco CasaOrganicaliWarung Coco You may also like this article: My Little Canggu Restaurant List - Part 2 CANGGU RESTAURANT LIST FOR QUICK LUNCH AND BITES Deli Canggu Sometimes it gets so hot in Bali that you don’t even feel like eating hot meals. On those days, I either drive to Deli Canggu or GoFood for their sandwiches. They literally only do sandwiches on the entire menu, plus a few sides and drinks. My number one pick is the beef pastrami sourdough sandwich, followed closely by the roast chicken focaccia. 💰 Price range: IDR 75K-85K ⏰ Opening hours: Mon to Fri, 6am-6pm 📍 Address: Jl. Nelayan No.73c, Canggu, Kec. Kuta Utara, Badung, Bali Image credit: Deli Instagram Tony’s New York Pizza Who knew my jiu jitsu coach would turn out to be a pizza-preneur, and a good one too?! It started with a small pizza joint in Pererenan, I blinked and now I’ve lost count of how many branches he has across Bali alone. Anyway, I’m not just saying this just because I like Tony (halo Pak!) but the pizzas are good. Nice crispy dough, great sauce, generous toppings…everything just hits right, the way a proper New York slice should. Pepperoni is a must-have, but my personal favourite is the buffalo chicken pizza, paired with one of those lemony fizzy drinks from the fridge and lots of ice. Mantap! 💰 Price range: IDR 50K-150K ⏰ Opening hours: Mon to Fri, 11am-12am, Sat and Sun 11am-1.30am 📍 Address: Jl. Raya Tiyingtutul No.25, Canggu, Kec. Mengwi, Badung, Bali Image credit: Tony's Pizza Instagram You may also like this article: 5 Must-Visit Coffee Shops in Canggu, Umalas, and Nearby Areas Tygr Sushi This is also where I go when I don’t feel like having hot meals, plus it’s a closed, air-conditioned space - which already makes it a win in Bali heat for me. They serve Japanese comfort food like sushi, curry rice, karaage, and gyoza, and I always have to save room for their matcha mochi ice cream, which very often sells out. 💰 Price range: IDR 100K-250K per person ⏰ Opening hours: Mon to Fri, 11am-11pm 📍 Address: Jl. Pantai Batu Bolong No.55, Canggu, Kec. Kuta Utara, Badung, Bali Image credit: Tygr Sushi Instagram Hoi An by MeVui Reasonably priced delicious Vietnamese food in a cosy spot. They’ve opened a few other branches now, but since I live in Canggu, this is my go-to. When I need something quick after the gym, I usually get com ga (gilled boneless chicken with a sunny-side-up egg and rice). If I’m feeling a bit tired or under the weather, their hearty beef or chicken pho always hits the spot. And when I’m feeling a little snacky (and naughty), I can’t resist their deep-fried spring rolls. 💰 Price range: IDR 35K-150K per person ⏰ Opening hours: Mon to Fri, 9am-10pm 📍 Addres: Jl. Padang Linjong, Canggu, Kec. Kuta Utara, Badung, Bali Image credit: Hoi An by MeVui Instagram You may also like this article: Bali on a Budget - Cheap Eats in Canggu for Under 100K THE HEALTHY ALTERNATIVES Unibowl If you want salads that don’t make you sad, Unibowl is the one. You can have it with rice, like a poke bowl, or go all-in on greens - it’s already super filling because of the generous portion (sometimes I can’t even finish). You can also build your own bowl - which I always do because I’m picky, hehe. I usually go for miso prawn or chimichurri chicken for the protein, along with all the beaaans!By the way there’s also another Unibowl in Umalas Bumbal. 💰 Price range: IDR 65K-150K per person ⏰ Opening hours: Mon to Fri, 12pm-9.30pm 📍 Addres: Jl. Sempol No.17, Pererenan, Kec. Mengwi, Badung, Bali Image credit: Unibowl Instagram Taco Casa Another option for delicious, health-ish food: Mexican (well… if you don’t go too hard on the sour cream and crispy tortillas lol). Go for a naked burrito with chicken, or their soft tacos with the protein of your choice. It’s never a bad idea to grab a quick lunch at Taco Casa. You can also check out their other locations in Petitenget or Ubud. 💰 Price range: IDR 65K-150K per person ⏰ Opening hours: Mon to Fri, 10am-10pm 📍 Addres: Jl. Batu Mejan Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali Image credit: Taco Casa Instagram Organicali You can find salads and wraps here at pretty reasonable prices, and they’re actually good. There’s also a build-your-own option if you want to customise. They’ve got low-calorie rice bowls too - I haven’t tried them yet, but the menu looks interesting: fajita chicken, chicken rendang, Korean BBQ, and more. 💰 Price range: IDR 65K-100K per person ⏰ Opening hours: Mon to Sun, 8am - 10pm 📍 Address: Jl. Raya Semat, Tibubeneng, Badung, Bali Instagram credit: Organicali Instagram Warung Coco Healthy doesn’t always have to mean salad, right? And you really can’t separate Indos from nasi campur (rice with various side dishes), hehe. I like Warung Coco because the food tastes clean and light, not oily like a lot of Indonesian or Asian food can be. It also doesn’t feel too heavy on the salt or seasoning. I’ve always ordered it online through GoFood or GrabFood, but you can also dine in at their warung. 💰 Price range: IDR 50K-100K per person ⏰ Opening hours: Mon to Sat, 11am-5pm 📍 Address: Tumbak Bayuh, Mengwi, Badung, Bali Image credit: Warung Coco Instagram The list will keep growing as I find more places I like. And in a separate article, I've written different types of restaurants in Canggu; smart dining for special occasions, girls’ nights, or date nights. Thank you for reading 🙂

Bali Home Bakeries to Sweeten Your Celebrations: Updated List 2026

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